$250.00
Available to Back Order | Currently we are out of stock, however a new shipment arrives in May 2025. We recommend you pre-order this item to save disappointment.
Free Shipping Australia Wide
All our products go through a stringent quality control process prior to despatch. If by chance we miss something, then we also provide a manufacturer’s warranty against factory defects for a period of up to 12 months.
We package your order in a way which significantly reduces the likelihood of damage in transit. However, if your board is damaged in transit, it will be replaced free of charge. In this instance, please notify us immediately, keep all packaging for return and if possible take a photo of the damaged board on arrival.
Wild Wood does not accept returns or refunds for boards which have already been used, have been treated incorrectly (e.g. placed in the dishwasher or left soaking in water), or have not been purchased from us (no proof of purchase).
Wild Wood does not provide a refund where there is a change of mind.
Original price was: $99.00.$75.00Current price is: $75.00.
Original price was: $59.95.$49.95Current price is: $49.95.
Email us anytime with a question, or find an answer to many of the frequently asked questions below.
After use, Hand Wash in warm soapy water, then it is best to dry your board in a dish rack or pat it dry. Do not leave your board to dry in the sun as the intense heat caused by the sun could warp your board. Do not soak your board in water, and you should never place it in the dishwasher.
Depending on how often you use your board, we would recommend oiling it regularly, about every second month. The best guide is when your board is looking pale, or dry, then it needs conditioning (oiling). Using a paper towel, apply a coat of vegetable oil to the board. Wipe off the excess oil and let the rest soak into your board over approx. 15-20 minutes. Then your board should be looking like new.
Wooden boards are the best boards to use for any cutting, chopping or carving of food in your home. Wooden boards are kind to your knives, last a long time, and look great. They are easy to clean and maintain, and look better as they age. Wood is an eco-friendly material and this is an important thing to consider when purchasing a new board. Importantly wooden boards contain natural anti-bacterial properties ensuring they are safer than any other material.
Heirloom quality cutting, chopping & serving boards handcrafted using sustainable heartwood Acacia. Designed and marketed by Janie & Jonathan here in Australia.
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